Makes 1 Serving. Each Serving: 305 Calories; 5gF/26gC/40.5gP - 4g Fibre
In a non-stick pan on medium heat, fry your ground chicken breast until cooked and golden brown.
Add the rest of the ingredients to the cooked chicken and sauté until they are cooked through.
Serve as is or top with Heinz Sugar Free Ketchup (my personal favourite). Enjoy!