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Pumpkin Protein Pancakes
Makes 1 Serving. Each Serving: 95 Calories; 0F/5C/15P per pancake.
Servings 1 Serving
Ingredients
- 60 grams (1/4 cup) Pumpkin puree
- 140 grams (~1/2 cup) Egg Whites
- 1/4 tsp Baking powder
- Dash Cinnamon or pumpkin pie spice
Instructions
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Mix the dry ingredients together then add the wet ingredients. Add batter to a non-stick pan and cook pancake until cooked through.