Makes 10 Biscuits. Each Biscuit: 125 Calories; 17C/5F/4P
Cut the Bisquick in with the cold butter until it forms a coarse meal. Mix in garlic powder and cheese. Stir in milk until blended. Don't over mix it.
Separate into 10 pieces and make a dough ball with each. Place on a pan spritzed with non-stick cooking spray.
Bake at 450 °F for 8-10 minutes.