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Vanilla Protein Pancakes
Makes 4 Servings. Each Serving: 114 Calories; 2F/8C/16P per pancake.
Ingredients
- 42 grams (1/8 cup) 0% Vanilla Greek Yogurt
- 180 grams (1/2 cup) Egg whites
- 45 grams (1.5 scoops) Vanilla protein powder
- 3 Tbsp (24g) Flour
Instructions
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Mix the dry ingredients together and add the wet ingredients. Cook pancakes accordingly until cooked through.