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White-Chocolate-Overnight-Oats

White Chocolate Overnight Oats

Makes 1 Serving. Each Serving: 298 Calories; 4F/41C/27P - 4g Fibre

Ingredients

  • 1/2 Cup Rolled oats
  • 1/2 Cup Plain fat free Greek yogurt
  • 1/2 Cup Unsweetened Almond milk
  • 1/4 Scoop Vanilla protein powder (you can add more if you'd like to increase your protein consumption)
  • 8 grams Jell-O Sugar free white chocolate pudding mix

Instructions

  1. Combine ingredients in a jar or bowl, cover and refrigerate for at least 4 hours or overnight. Enjoy cold or heated up.

  2. *I added a few frozen cherries to mine and topped it with a bit of light whipped cream, so good!

Recipe Notes

*Tip: I like to make multiple batches so I have breakfast prepared for a few days.