Crock Pot Beef Dip

Name: Crock Pot Beef Dip
Ingredients: 1 kg Sirloin Tip Roast; 1 tbsp Garlic Powder; 1 tbsp Dried Parsley; 1 tsp Dried Rosemary; 2 tsp Dried Dill; 1 tbsp Onion Powder; 1 tbsp Salt; 1 tsp Black Pepper; 2 cups Chicken Broth

Indulge in this easy-to-make mealtime favourite

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Crock Pot Beef Dip

Makes 6 servings. Each serving: 266 calories; 3C/7F/46P

Ingredients

1 kg Sirloin Tip Roast
1 tbsp Garlic Powder
1 tbsp Dried Parsley
1 tsp Dried Rosemary
2 tsp Dried Dill
1 tbsp Onion Powder
1 tbsp Salt
1 tsp Black Pepper
2 cups Chicken Broth

Instructions

Combine all ingredients in slow cooker and mix well.
Cook on low for 4-6 hours.
Shred or slice beef, put au jus in a bowl to dip in.

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