Chicken Strips

Name: Chicken Strips
Ingredients: ½ Cup Flour; ½ Cup Panko or Breadcrumbs; 2 Tbsp Smoked Paprika; 2 ½ Tsps Seasoning Salt; ½ Tsp Pepper; 1 Tsp Garlic Powder; ¼ Tsp Chili Powder; ¼ Tsp Cayenne Pepper; 1 Cup Egg Whites; 500 g Chicken Breast, cut into 12 strips

Add to Some Home-Made Fries and Your Family Won’t Be Disappointed

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Chicken Strips

Makes 12 strips. Each strip: 79 Calories; 6C/1F/11P

Ingredients

½ Cup Flour
½ Cup Panko or Breadcrumbs
2 Tbsp Smoked Paprika
2 ½ Tsps Seasoning Salt
½ Tsp Pepper
1 Tsp Garlic Powder
¼ Tsp Chili Powder
¼ Tsp Cayenne Pepper
1 Cup Egg Whites
500 g Chicken Breast, cut into 12 strips

Instructions

Mix together dry ingredients
Dip chicken breast strips in egg whites then in dry mixture (I like to shake them in a ziplock bag in the egg whites then shake them in the dry ingredients in a different ziplock
Bake or air fry at 400 degrees until chicken is cooked crispiness is desired.

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