Nutella Brownie
You probably wouldn’t like the gooey hazelnut center anyways 😉
Nutella Brownie
Makes 5 Servings. Each Serving: 126 calories; 22C/4F/8P
Ingredients
- ¾ Cup Cocoa Powder
- ⅓ Cup Fat Free Plain Greek Yogurt
- 1 Cup Quick Oats
- 1 Cup Unsweetened Almond Milk
- 1 Tsp Baking Powder
- ½ Tsp Salt
- 1 Tbsp Nutella
- ½ Cup Sweetener
Instructions
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Pre-heat your oven to 400
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Blend all ingredients except Nutella thoroughly in a blender
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Spray a loaf pan with non-stick cooking spray
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Spread half the batter into the pan
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Melt Nutella and drizzle evenly on top
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Spread the remaining half of the batter on top
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Bake for 10 mins or until toothpick comes out clean